Sizes & Prices

I bake my cakes from scratch. All cakes are made to order.


All cakes are kept in the refrigerator until pick up to make them sturdy for transport. I use real butter in my cakes and buttercream which gets hard when cold.

Please allow 4-6 hours out of the refrigerator before cutting for the best taste.


$100 minimum order required

Round Cake Sizes Available

  • 6"   round / 12 servings
  • 8"   round / 24 servings
  • 10" round / 38 servings
  • 12" round / 56 servings

Servings are based on 1"x2"x5" slices.

*I do NOT offer sheetcakes*

Interested in a sculpted cake? Click here!

PRICING

Cakes start at $3.75 per serving and increase from there depending on details and the level of difficulty.

What do you get for $3.75/serving? This includes a basic buttercream cake with your choice of cake and basic filling! My cakes are 3 layers of cake with 2 layers of filling!

Any cake over 2 tiers add $0.25 per serving.

Last minute orders will be charged a $25.00 "rush" fee.

Fondant cake toppers vary in price. I can include this price based by piece in your quote.

Missing something? Please inquire as I am open to trying new recipes and designs!

 

(please note that this is only an estimate for your purposes and that the final cost may be different)

CAKE SERVINGS X COST PER SERVING + ADD ONS (FLOWERS, TOPPERS, ETC.)

(ie: 8” cake, 24 servings X $3.75/serving = $90.00)

This purple cake is an 8" round that will serve 24 people.

The final price is $90.00.

Ready to find out more?

Message me!