Sizes & Prices

I bake my cakes from scratch. All cakes are made to order.

All cakes are kept in the refrigerator until pick up to make them sturdy for transport. I use real butter in my cakes & buttercream which gets hard when cold.

Please allow 4-6 hours out of the refrigerator before cutting for the best taste & texture.

Round Cake Sizes Available

  • 6"   round / 12 servings
    • Starting at $60
  • 8"   round / 24 servings
    • Starting at $120
  • 10" round / 38 servings
    • Starting at $190
  • 12" round / 56 servings
    • Starting at $280

Servings are based on 1"x2"x6" slices.

*I do NOT offer sheetcakes or cupcakes*

Interested in a sculpted cake? Click here!


Cakes start at $5/serving & increase from there depending on details and the level of difficulty.

What do you get for $5/serving? This includes a basic buttercream cake with your choice of cake & basic filling! My cakes are 3 layers of cake with 2 layers of filling! Everything is made from scratch with high end ingredients, including real butter in my buttercream (not shortening).

Any cake over 2 tiers add $0.50 per serving.

***Last minute orders (within 2 weeks) will be charged a $25.00 "rush" fee.

Fondant cake toppers vary in price. I can include this price based by piece in your quote.

Missing something? Please inquire as I am open to trying new recipes and designs!


(please note that this is only an estimate for your purposes and that the final cost may be different)


(ie: 8” cake, 24 servings X $5/serving = $120.00)

This purple cake is an 8" round that will serve 24 people.

The final price is $120.00.

Ready to find out more?

Message me!